Fruit images Visibility enhancement using Type-II Fuzzy
Harmandeep Singh Gill, Baljit Singh Khehra, Bhupinder Singh Mavi · 2021
We suggested a Fuzzy image enhancement technique using Type-II to improvise visibly weather-degraded fruit images. The acquired fruit picture is divided into dark and light regions with Fuzzy partitioned. Fuzzy-sure entropy was used to choose the optimum visibility enhancement threshold values. Compared to the ATCE, BPDHE, GC and CLAHE image enhancement frameworks, the proposed scheme offers improved image quality. Experimental findings show that the approach in terms of visual and quantitative analysis have a lower percentage of saturated pixels, better output of visible edges and color gradients.