Location Based Recommendation of Indian Cuisine Recipes based on Ingredients using Machine Learning Techniques
Ashish Bharam, Kunal Baldota, Atul Jagtap, Aqeeb Pansare, Shobha Bamane · Journal of Emerging Technologies and Innovative Research · 2021
There are plenty of sorts of Indian delicacies available with the same ingredients. In India, traditional recipes are varied due to the locally available spices, vegetables, fruits & herbs. In this paper, we purposed a way that recommends Indian recipes based on readily available ingredients and popular dishes. In this task, we perform a web search to create a collection of recipe types and apply a content-based approach to machine learning to recommend recipes. This system provides Indian food recommendations based on ingredients.