Penerapan Fuzzy Tsukamoto Dalam Usaha Katering
Dwita Elisa Sinaga, Sri Anita Siallagan, Halimatusakdiah Pohan · Prosiding Seminar Nasional Riset Information Science (SENARIS) · 2019
Food is the main need for humans, so the food business is growing, one of which is catering business. With the catering business it is increasingly easier for people to provide food needs at certain meetings or events. In carrying out its business, entrepreneurs must create different advantages to attract consumer interest. One effort to make the catering business run smoothly is by predicting the amount of income. One of the methods that can be used to solve this problem is the fuzzy Tsukamoto method. Where in this study using 3 variables, namely the ordering variable (X) has a few and many fuzzy sets, the price variable (Y) has an affordable and low set, and the income variable (Z) has a low and high set. The calculation results from the prediction of the amount of income that will be obtained by Sumatra culinary catering with 400 orders and the price of Rp. 13,000 is 4,620,000 per week.