Food science and knowledge engineering: a challenging encounter
Patrice Buche, Juliette Dibie-Barthélemy, Liliana Ibānescu, Valérie Guillard, Rim Touhami · HAL (Le Centre pour la Communication Scientifique Directe) · 2012
INFO/GraphIKINFO:INFO_WBhttp://www.effostconference.com/conference-invited-speakers.htmlinternationaleMontpellierFrance INFO/GraphIKINFO:INFO_WBhttp://www.effostconference.com/conference-invited-speakers.htmlinternationaleMontpellierFrance INFO/GraphIKINFO:INFO_WBhttp://www.effostconference.com/conference-invited-speakers.htmlinternationaleMontpellierFrance