The Design and Actualization of POS-based Network Catering Information System

Cai Yao-dong · Journal of Guangdong Peizheng College · 2009

Focusing on the current situation of the catering information management system, this article brings forward a network catering selling information system. The main body is the systematic information management. Using the POS as an automated settlement method, it employs three-layer network technology, and forms the grade separation of customer service so as to design and actualize a new selling management information system for catering industry.

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