Studies on Adaptability of Glutinous Maize and Sweet Corn for Fresh Consumption in Early Sowing and Forcing Cultivation
Zheng Xian-lu · Yumi kexue · 2005
Introduction and cultivation of six varieties of glutinous maize a nd sweet corn for fresh consumption are analyzed. The results indicated that six varieties have good adaptability, high output and good resistance. They will be en popularized in Yongzhou and area of similar climate. The test results showed that the highest output is the variety Zhongnuo 301, the highest output in sweet corn is the variety Xiangyuchaotian No.1 Zhongnuo 301 and Xiangyuchaotian No.1 are key popularization varieties.