Application of RFID in Preventing-fake of Alcoholic Drinks

Huang Yongguang · Liquor-making Science & Technology · 2007

RFID, as a fundamental information identification technique, is applied to prevent fake of alcoholic drinks. Its utilization in liquor industry indicates the optimization and the upgrade of preventing-fake techniques of alcoholic drinks. In the paper, the theory and the structure of RFID were introduced and its present utilization status and its application foreground were also discussed. Besides, its necessary improvement to be a perfect preventing-fake technique was put forward.

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