Analysis of food consumption in Europe via time series clustering
Margherita Gerolimetto, Christine Mauracher · RePEc: Research Papers in Economics · 2013
The purpose of the paper is to investigate the evolution of food consumption in the European countries. In particular the attention will be focused on the food consumption patterns and the major differences occurred in the period between 1961 and 2009. The statistical technique, that has been used, is the Cluster Analysis of Time Series, with the measure of the Dynamic Time Warping (DTW).